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	<title> &#187; cheesecake</title>
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		<title>Orange</title>
		<link>http://lolleighcooks.com/?p=53</link>
		<comments>http://lolleighcooks.com/?p=53#comments</comments>
		<pubDate>Fri, 21 Jan 2011 16:24:23 +0000</pubDate>
		<dc:creator><![CDATA[lolleigh]]></dc:creator>
				<category><![CDATA[Sweets]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[greek yogurt]]></category>
		<category><![CDATA[lowfat]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[Steel Magnolias]]></category>
		<category><![CDATA[tennessee]]></category>
		<category><![CDATA[Vol]]></category>

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		<description><![CDATA[Mini Orange Cheesecakes Everyone should have a signature color! Julia Robert&#8217;s character Shelby in Steel Magnolias proclaimed hers to be blush and bashful. My mom says hers is taupe and peach&#8230;she sent me and my sis for a pedi in this off the beaten path nail salon while sitting there we realized why she raved [&#8230;]]]></description>
				<content:encoded><![CDATA[<p style="text-align:center;"><strong>Mini Orange Cheesecakes</strong></p>
<p style="text-align:left;">Everyone should have a signature color! Julia Robert&#8217;s character Shelby in <em>Steel Magnolias</em> proclaimed hers to be blush and bashful. My mom says hers is taupe and peach&#8230;she sent me and my sis for a pedi in this off the beaten path nail salon while sitting there we realized why she raved about this place &#8211; the decor &#8211; taupe and peach!</p>
<p style="text-align:left;"><a href="http://lolleighcooks.files.wordpress.com/2011/01/img_08701.jpg"><img class="aligncenter size-medium wp-image-62" title="IMG_0870" src="http://lolleighcooks.files.wordpress.com/2011/01/img_08701.jpg?w=300" alt="" width="300" height="225" /></a></p>
<p style="text-align:left;">And of course there&#8217;s me. I love orange. This is not because I was raised a Tennessee Vol. It&#8217;s a beautiful, bright and chic color. Take a look&#8230;<strong> </strong></p>
<p style="text-align:left;"><strong><a href="http://lolleighcooks.files.wordpress.com/2011/01/img_08612.jpg"><img class="aligncenter size-medium wp-image-67" title="IMG_0861" src="http://lolleighcooks.files.wordpress.com/2011/01/img_08612.jpg?w=225" alt="" width="225" height="300" /></a> </strong></p>
<p style="text-align:left;"><strong><a href="http://lolleighcooks.files.wordpress.com/2011/01/img_08631.jpg"><img class="aligncenter size-medium wp-image-68" title="IMG_0863" src="http://lolleighcooks.files.wordpress.com/2011/01/img_08631.jpg?w=225" alt="" width="225" height="300" /></a></strong></p>
<p style="text-align:left;"><strong><a href="http://lolleighcooks.files.wordpress.com/2011/01/img_08641.jpg"><img class="aligncenter size-medium wp-image-69" title="IMG_0864" src="http://lolleighcooks.files.wordpress.com/2011/01/img_08641.jpg?w=225" alt="" width="225" height="300" /></a></strong></p>
<p style="text-align:left;"><a href="http://lolleighcooks.files.wordpress.com/2011/01/img_08652.jpg"><img class="aligncenter size-medium wp-image-70" title="IMG_0865" src="http://lolleighcooks.files.wordpress.com/2011/01/img_08652.jpg?w=225" alt="" width="225" height="300" /></a> </p>
<p style="text-align:left;"><em>Recipe:</em></p>
<p style="text-align:left;">4 oz. neufatchel cheese or reduced fat cream cheese, softened</p>
<p style="text-align:left;">1 cup 0% Fage greek yogurt</p>
<p style="text-align:left;">1 tsp pure vanilla extract</p>
<p style="text-align:left;">1/4 c. sugar</p>
<p style="text-align:left;">1 egg white</p>
<p style="text-align:left;">1 tbsp. flour</p>
<p style="text-align:left;">1/4 tsp. orange zest</p>
<p style="text-align:left;">Vanilla Wafers</p>
<p style="text-align:left;">Muffin Cups (I like the no pan needed kind)</p>
<p style="text-align:left;">Preheat oven to 325 degrees.</p>
<p style="text-align:left;">Cream together cream cheese and yogurt until smooth. Add in the next 5 ingredients. Blending well.</p>
<p style="text-align:left;">Place a vanilla wafer in the bottom of each  muffin cup and place them on a cookie sheet. Fill cups with about a 1/4 cup of the cream cheese mixture. This will yield about 8 mini cheesecakes.</p>
<p style="text-align:left;">Bake in oven for 25 minutes  &#8211; the center should be set. Place cup on a wire rack and cool completely before putting in the fridge.</p>
<p style="text-align:left;"><em>Notes:<a href="http://lolleighcooks.files.wordpress.com/2011/01/img_0876.jpg"><img class="alignright size-medium wp-image-59" title="IMG_0876" src="http://lolleighcooks.files.wordpress.com/2011/01/img_0876.jpg?w=300" alt="" width="300" height="225" /></a></em></p>
<p style="text-align:left;"><em>I love the organic vanilla wafers at Whole Foods &#8211; they are delicious and super crunchy. You could certainly substitute a reduced fat vanilla wafer.</em></p>
<p style="text-align:left;"><em>This recipe can be easily doubled. I like to make small batches of sweets so I don&#8217;t over indulge!</em></p>
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